Knowledge base
Algae: The green gold of the sea
In many Asian countries, algae are celebrated as the “green miracle from the ocean.” These nutrient-packed superfoods are not only incredibly healthy but also a sustainable choice that benefits our planet. From sushi and smoothies to chips and salads, algae are making their way into kitchens around the world. Discover why algae are truly the […]
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Algae: The green gold of the sea
In many Asian countries, algae are celebrated as the “green miracle from the ocean.” These nutrient-packed superfoods are not only incredibly healthy but also a sustainable choice that benefits our planet. From sushi and smoothies to chips and salads, algae are making their way into kitchens around the world. Discover why algae are truly the […]
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Sesame seeds: ancient nutritious product with strong flavor
Sesame seeds add a unique twist to dishes all over the world. The small, oval seeds of the sesame plant have a rich history and are one of the oldest crops in the world. Originating in Africa, they have since spread across the globe, becoming integral to diverse cuisines. In this article, we delve into […]
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Sesame seeds: ancient nutritious product with strong flavor
Sesame seeds add a unique twist to dishes all over the world. The small, oval seeds of the sesame plant have a rich history and are one of the oldest crops in the world. Originating in Africa, they have since spread across the globe, becoming integral to diverse cuisines. In this article, we delve into […]
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Soy sauce: The flavor enhancer from Asian Cuisine
Soy sauce is the most renowned flavor enhancer in Asian cuisine. In fact, it’s an indispensable ingredient. This dark-colored, savory, and sweet sauce is crafted from fermented soybeans and boasts a rich history. From its origins in ancient China to its global popularity today, soy sauce has come a long way to reach its current […]
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Soy sauce: The flavor enhancer from Asian Cuisine
Soy sauce is the most renowned flavor enhancer in Asian cuisine. In fact, it’s an indispensable ingredient. This dark-colored, savory, and sweet sauce is crafted from fermented soybeans and boasts a rich history. From its origins in ancient China to its global popularity today, soy sauce has come a long way to reach its current […]
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Coconut milk in world cuisine: from origin to current trends
Coconut milk is a versatile and widely used ingredient that originally hails from Southeast Asia but is increasingly gaining popularity worldwide. This creamy liquid is derived by pressing coconut flesh. For centuries, coconut milk has played a central role in various culinary traditions and recipes. In this article, we delve into the complete picture of […]
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Coconut milk in world cuisine: from origin to current trends
Coconut milk is a versatile and widely used ingredient that originally hails from Southeast Asia but is increasingly gaining popularity worldwide. This creamy liquid is derived by pressing coconut flesh. For centuries, coconut milk has played a central role in various culinary traditions and recipes. In this article, we delve into the complete picture of […]
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All you need to know about rice noodles: discover our extensive product range
Rice noodles are noodles made with rice flour and water. They are a common ingredient in Asian cuisine and are often used in dishes such as noodle soup, stir-fries, spring rolls and salads. Rice noodles come in different thicknesses, ranging from thin vermicelli-like noodles to broad, flat noodles. AAA quality rice noodles At Mooijer-Volendam, we […]
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All you need to know about rice noodles: discover our extensive product range
Rice noodles are noodles made with rice flour and water. They are a common ingredient in Asian cuisine and are often used in dishes such as noodle soup, stir-fries, spring rolls and salads. Rice noodles come in different thicknesses, ranging from thin vermicelli-like noodles to broad, flat noodles. AAA quality rice noodles At Mooijer-Volendam, we […]
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The diversity of Jasmine rice, from Thailand to Cambodia
Mooijer-Volendam has recently expanded its range! In addition to our fresh fish products, crustaceans & shellfish and diverse smoked fish range, Mooijer-Volendam now also offers you a wide selection of dry food products. Discover our complete dry food range: from rice, noodles and vermicelli to sauces, oil, vinegar and various herbs and spices. All aimed […]
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The diversity of Jasmine rice, from Thailand to Cambodia
Mooijer-Volendam has recently expanded its range! In addition to our fresh fish products, crustaceans & shellfish and diverse smoked fish range, Mooijer-Volendam now also offers you a wide selection of dry food products. Discover our complete dry food range: from rice, noodles and vermicelli to sauces, oil, vinegar and various herbs and spices. All aimed […]
Lees verder →
Rice paper: a delicate coating for any culinary creation
In our new blog on Jasmine rice, (link Engels artikel toevoegen!) you already got a first look at our new dried foods product range. In addition to our high-quality fresh fish products, our seafood and various smoked fish varieties, Mooijer-Volendam has recently expanded its range yet again. Everything to make it even easier for our […]
Lees verder →
Rice paper: a delicate coating for any culinary creation
In our new blog on Jasmine rice, (link Engels artikel toevoegen!) you already got a first look at our new dried foods product range. In addition to our high-quality fresh fish products, our seafood and various smoked fish varieties, Mooijer-Volendam has recently expanded its range yet again. Everything to make it even easier for our […]
Lees verder →
The halibut: a culinary masterpiece
Halibut is an exclusive fish known for its delicate flavour and versatile use in cuisine. Its impressive size and unique features make halibut a popular choice for true connoisseurs. If you are a buyer of halibut, it is important to know what to look out for when buying fresh and/or smoked halibut. What are the […]
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The halibut: a culinary masterpiece
Halibut is an exclusive fish known for its delicate flavour and versatile use in cuisine. Its impressive size and unique features make halibut a popular choice for true connoisseurs. If you are a buyer of halibut, it is important to know what to look out for when buying fresh and/or smoked halibut. What are the […]
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The pikeperch: characteristics, habitat, and fishing
Pikeperch is a popular game fish known commercially mainly for its superb taste. It is a predatory fish found in freshwater in both Europe and Asia. You can easily recognise pikeperch by its elongated body, broad head and large mouth full of sharp teeth. Does the pikeperch fall under the category of seabass, red seabass, […]
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The pikeperch: characteristics, habitat, and fishing
Pikeperch is a popular game fish known commercially mainly for its superb taste. It is a predatory fish found in freshwater in both Europe and Asia. You can easily recognise pikeperch by its elongated body, broad head and large mouth full of sharp teeth. Does the pikeperch fall under the category of seabass, red seabass, […]
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Cockles: a treasure in the Wadden Sea
This month, besides the scallops, venus clams and vongole already covered, we want to highlight another popular shellfish − the cockle. The cockle can be regarded as the Dutch sibling of the vongole. Taste-wise, there is hardly any difference between them. Cockles are present in various European bodies of water. However, high-quality cockles originate from […]
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Cockles: a treasure in the Wadden Sea
This month, besides the scallops, venus clams and vongole already covered, we want to highlight another popular shellfish − the cockle. The cockle can be regarded as the Dutch sibling of the vongole. Taste-wise, there is hardly any difference between them. Cockles are present in various European bodies of water. However, high-quality cockles originate from […]
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Gyoza: a Japanese dumpling
What are dumplings? Where do dumplings originally come from, and which ones are the most popular? These are three important questions you as a buyer need to know and which this article answers in detail. Gyoza is a Japanese dumpling belonging to the ‘Dim Sum’ category. Dim Sum products have always been hugely popular in […]
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Gyoza: a Japanese dumpling
What are dumplings? Where do dumplings originally come from, and which ones are the most popular? These are three important questions you as a buyer need to know and which this article answers in detail. Gyoza is a Japanese dumpling belonging to the ‘Dim Sum’ category. Dim Sum products have always been hugely popular in […]
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Artisanal Eel Smokehouse
Eel – a fascinating fish and a true delicacy Eel is the most popular and most consumed freshwater fish in the Netherlands. This healthy delicacy is available at every fishmonger’s shop or fish stall: smoked filleted eel, delicious on toast, on a sandwich, or just on the go. In this article, we will mention various […]
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Artisanal Eel Smokehouse
Eel – a fascinating fish and a true delicacy Eel is the most popular and most consumed freshwater fish in the Netherlands. This healthy delicacy is available at every fishmonger’s shop or fish stall: smoked filleted eel, delicious on toast, on a sandwich, or just on the go. In this article, we will mention various […]
Lees verder →